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Our Mission

Our mission is to make high-quality, locally grown food more accessible by redefining what it means to farm. With no inherited land or traditional fields, we’ve built a farm from the ground up—driven by passion, innovation, and a commitment to strengthening our local food system.

Our Regenerative Practices

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We Hand water

Hand-watering allows us to tailor care to each plant’s specific needs, ensuring optimal growth while minimizing water waste. We hand water at our indoor vertical farm.

Image by Julietta Watson

Compost

We compost all of our soil used for indoor growing to a local farm we partner with to use the compost to grow our summer outdoor plants.

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All of our crops are grown and harvested in Burlington, ON

Your food doesn't have to travel far to get from our farm to your table.

Image by Markus Spiske

Use top quality soil with mycorrhizae

We use the highest quality soil filled with nutrients and mycorrhizae, which help plants grow stronger, healthier and better tasting produce

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Harvest within 24hrs of delivery

Our plants have an average shelf life of 2 weeks because we harvest right before delivering to you

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Use organic Canadian seed suppliers whenever possible

When we can, we like to use organic seeds to contribute to maximum amount of organic material we can use in our compost.

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Grow to order model

We grow specifically for you so we can reduce the amount of plants we grow to minimize food waste. This lets us have a plan every week for what to grow and for who

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No use of pesticides, fungicides or insecticides

We don't use any insecticides or pesticides on our plants giving you the healthiest plants possible.

Image by Philip Myrtorp

Grow lights that are energy efficienct

We invest in top quality grow lights to minimize the amount of energy we use to be on average less than an old light bulb uses for a single growing rack.

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Get to Know Us

Learn more about our team at the farm

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